El Norte

El Norte The Cuisine of Northern Northern Mexico: Revised Edition Jim Peyton

The cooking of Northern Mexico got its spark from the ranching culture, in which food was prepared with indigenous ingredients and cooked over a wood fire. Within its pages are the recipes that make up the heart and soul of northern Mexico's cuisine, the basis for much of today's popular southwestern cooking. Photos, many in color
€27,99

Levertijd: 4 tot 10 werkdagen.

Specificaties

ISBN
9781878610584
Uitgever
Museum of New Mexico Press (Red Crane Books)
Druk
1e
Verschenen
01-01-1995
Taal
Engels
Bladzijden
283 pp.
Bindwijze
Paperback
Genre
Nederlandstalige literatuur

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